NY American Grill (Princess Square, Glasgow) 2021 : Review

The Visit

Its been a while since I have been here, I used to visit here on a regular basis with friends and we always had a good experience.

Today I was going to see the latest Marvel movie, and thought lets visit and get a burger.

The food

As I said at the start of this blog, I felt like a big burger today and wanted to try something I have not had before from here.

The Big Cheese Burger £12.95
NY Classic topped with a double helping of cheese

On arrival this looked really good, and I was MEGA hungry so I couldn’t wait to take a massive bite.

I took a massive bite and mmm this was really good. The burger was perfectly cooked and nice and moist, and the flavours of the whole bite was so good and I finished it very easily and fast.

Normally with a big burger you would feel full and bloated, but this was perfectly cooked and fresh ingredients I felt full but not bloated etc

My Rating:

Rating: 5 out of 5.

Dessert Time…

Yes there is always room for dessert, and today I had to go for something I had from here ages ago.

Key Lime Pie £5.95
Ginger crumb base with a sweet lime cream filling and vanilla ice cream.

I remembered I loved this last time, so I wanted to see if I still would this time round.

After a quick snap, I dug right in as it looked so so good.

AMAZING!! it was very sweet, lovely lime flavour, nice ginger base everything worked together and every bite was mmmm

If you have a sweet tooth like me you need to check this out.

My Rating:

Rating: 5 out of 5.

Overall :

It was nice being back, and just like my previous visits everything was great. The staff here are lovely, the atmosphere was great and the food was perfect.

I am going to be adding here to my top spots page, as I didn’t have that page when I visited a while ago.

My Rating :

Rating: 5 out of 5.

Where :

Foodies100 Index of UK Food Blogs

Author: krismunro

Blogger 📍#Scotland 🍽Glasgow food & lifestyle and beyond. 📝Honest reviewing 🍽Food•Drinks•Lifestyle•Products & more

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