Gloriosa (Glasgow, West End) 2021 : Review

The Visit

When I stayed in the West End I knew this place under a different name, and then it changed and I added here to my list to visit. During my time at the West End and due to lockdown etc I didn’t get to visit.

Tonight I arranged to meet a good friend, and go for dinner here.

Inside looks much brighter and more minimalistic and nicer than the previous look.

The Food

I had no idea what to order so I went with my gut feeling and just picked two dishes.

Starter : Burrata, Swish Chard, Lemon & Olive Oil £10

On arrival this was very Instagramable, just look how nice this looks.

Now it was time to taste and see if it tasted as good as it looked.

I tried the swish chard on its own and it was perfect, the flavour with the pepper was amazing.

I then tried it with everything else, and the lemon and olive oil combined with it WOW this was really very very good and one I would have again on my next visit.

My Rating :

Rating: 5 out of 5.

Main : Casarecce, rocket & pine nut pesto £12

This was another random selection, more so due to the pesto as I love pesto.

On arrival this smelled really good, and visually looked good to.

The pasta was cooked perfectly, and the pesto was very nice and it worked very well together.

My Rating :

Rating: 4 out of 5.

Overall :

I had a really good night tonight, the food was good and so was the company.

I am glad I finally got to check this place out, as it was a great night and they do really tasty food.

If your in the West End check them out.

My Rating :

Rating: 4 out of 5.

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Author: krismunro

Blogger 📍#Scotland 🍽Glasgow food & lifestyle and beyond. 📝Honest reviewing 🍽Food•Drinks•Lifestyle•Products & more
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