Visit
09-10-2022

Todays Visit
I was told about the Kitchen Window a while ago, so I added it to my list of places to visit and decided to check it out now.
Today’s weather was miserable but I still headed there to see what it was like and grab some lunch.
There was a few people in today, so I didn’t take many inside photos as they were eating.
Inside was lovely, the first thing I will mention is there was a lift for wheelchair access which is always great to see.
The inside décor is very modern and bright and has a lovely large window so you can get a good view (when it’s nice) and also sit outside to enjoy the view.

| Décor | ★★★★★ |
| Noise Level | ★★★★★ |
| Restaurant Temperature | ★★★★★ |
| Table Dressing | ★★★★ |
| Restaurant Cleanliness | ★★★★★ |
| Disabled Toilets | Yes |
The Food
I had not looked at the menu prior to the visit, so it was a surprise.
The menu was very varied and I am sure there is something for everyone.
I had two things in mind and couldn’t decide, but when I was told an item wasn’t available I made my mind up and got the French Toast.
French Toast with Bacon and Maple Syrup £11.95
The Kitchen Window’s Signature brioche French toast with your choice of toppings.



On arrival, I actually said “wow” out loud as it was huge!
This was for lunch but I think this has now become my lunch and dinner!
After all the snaps, I dug right in.
Let me start by saying this was very very filling, but it was also very very tasty!
I highly recommend this, but only if you’re very hungry as I was so full for the rest of the day but it was worth it…I really enjoyed this.
| Aroma | ★★★★★ |
| Presentation | ★★★★★ |
| Taste | ★★★★★ |
| Value for Money | ★★★★★ |
| MY RATING: | ★★★★★ |
Visit Overall
What an interesting wee drive here, and I am glad I did it.
Here is lovely and would be really lovely on a sunny day so I will check it out again when the weather gets better as I would like to see the view from the window.
| Service | ★★★★★ |
| Vegan Friendly | YES |
| Overall Value for Money | ★★★★★ |
My Overall Rating:
