Hojicha Lab UJI Roasted Green Tea : Review – Kris Munro

GIFTED About Them We’re Hojicha Lab – a small, women-led London start-up on a mission to give Britain’s tea-lovers a new kind of comfort. Our roasted green tea is slow-fire-crafted in the hills of Kyoto, then packed in pouches and delivered straight to your letterbox. What you get is a smoky-caramel brew with ~80 %… Read More Hojicha Lab UJI Roasted Green Tea : Review – Kris Munro

Kitchen Coos & Ewes (Dumfries and Galloway) 2026 : Review

VISITED11-07-2026 Visit & Vibes I’d had Kitchen Coos & Ewes on my massive to-visit list for ages, and I finally got to tick it off! After booking a date online, I made the short, two-hour drive from Glasgow. The journey didn’t feel long at all, and upon arrival, I was pleased to find a good-sized… Read More Kitchen Coos & Ewes (Dumfries and Galloway) 2026 : Review

Loch Levens Larder (Kinross) 2026 : Review – Kris Munro

INVITED18-07-2026 About Loch Levens Larder Nestled amidst the picturesque landscapes of Kinross, overlooking Loch Leven, our farm shop is dedicated to celebrating the finest in local produce, artisanal craftsmanship, and honest, farm-fresh foods. Our beautiful setting right on the Loch Leven Heritage Trail and close to the historic town of Kinross makes for a wonderful… Read More Loch Levens Larder (Kinross) 2026 : Review – Kris Munro