5-Minute Mango Lassi Recipe (Quick & Easy)
A yogurt based mango milkshake or smoothie.
Equipment
- 1 Blender
- 1 Kitchen Knife Sharp
Ingredients
- 4 Freshly chopped pieces of mango (3 to 4 medium-sized mangoes)
- 500 ml Full-fat fresh yoghurt or curd
- 2-3 tbsp Full-fat cream or Malai
- 1/2 tsp Cardamom powder (Optional try without first)
- 5 tbsp Sugar or honey or add as required
Instructions
- Put all the ingredients into a blender and blend for 2 minutes
- Pour into individual glasses, and serve.
Notes
The lassi can be kept refrigerated for up to 24 hours